Chocolate & nut butter squares
written by Agata
If you are
looking for easy and quick recipe for tasty dessert, you are in a right place. There is no flour involved, but in spite of it, this cake is rich, moist and indisputably delicious. It's perfect when you crave something sweet and one piece will satisfy your stomach.
INGREDIENTS:
2 large eggs
2 tsp vanilla extract
1 cup nut butter (almond works best, but any other will do)
3/4 cup brown sugar
1 tsp baking soda
100g good quality dark chocolate, chopped
DIRECTIONS:
1. Preheat oven to 160°C
2. In a large bowl whisk eggs and vanilla extract, set aside
3. In another bowl combine, sugar and baking soda
4. Add nut butter into egg mixture and fold together, than add sugar mix and half of the chocolate
5. Don't panic when the dough will be very thick, it's suppose to be like that :)
6. Transfer the dough into square brownie pan (20cm x 20cm) and sprinkle the remaining chocolate on top
7. Bake for 25-30 minutes until golden brown. Remove from the oven and let cool before cutting.
Enjoy!
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